BLACK TIE AFFAIR

Meat Kosher Menu

passed Hors D’Oeuvre

FRANK IN A BLANKET | sesame crusted pastry, honey dijon dipping sauce | df HARISSA LAMB MEATBALL | mediterranean pesto | gf, df SWEET CORN GAZPACHO | avocado brunoise, aleppo chile, basil glass | vg, gf MUSHROOM YAKITORI | king trumpet, sesame, tamari | vg, gf

HORS D’OEUVRE DISPLAY

DUCK PANCAKE | crispy duck confit, five spice crepe, blood orange coulis | gf PORTOBELLO BAO BUN | steamed bao bun, hoisin marinated mushroom, asian slaw, jalapeño ginger aioli | vg CHILI TUNA ROLL | togarashi, cucumber, bell pepper, chili garlic aioli | gf, df, * SALMON ROLL | cucumber, avocado, sweet soy | gf, df, * CALIFORNIA MAKI | krab, avocado, sriracha | gf, df, shell

PRE-SET SALAD

WEDGE SALAD | grilled iceberg lettuce, smoked tomato vinaigrette, dehydrated tomatoes, chives, “beet bacon” crumbles | vg, gf HOUSE HERBED FOCACCIA BASKET | whipped “butter,” pink salt | v

pre-selected plated ENTRÉE

BISTRO SHORT RIBS | gremolata, citrus glaze, orange demi glace | gf, df or PAN ROASTED BARRAMUNDI | curried pea puree, mint, truffle, chili oil | gf, dairy free ACCOMPANIMENTS: olive oil whipped potatoes, julienne seasonal vegetables with blood orange vinaigrette | vg, gf

VEGAN OPTION

STUFFED POBLANO CHILE | quinoa, charred corn, piquillo confit, smoky sofrito, plantain | vg, gf

Dessert

WEDDING PETITES DISPLAY I housemade assortment | v, df, nuts petite pastries decorated cookies dessert shots specialty minis other seasonal confections

WE Cater TO YOU

We happily accommodate special dietary restrictions with advance notice. Our menus are designed to be as inclusive as possible, and items can be adjusted to meet most needs. The “guide to goodness” key will help you identify the menu items that will best serve your guests and you.