Catering Confessions
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Serving Our Community: Occasions Catering’s Commitment to Making a Difference
At Occasions Catering, we believe in more than just providing exceptional culinary experiences—we are committed to being stewards in our community. For over 54 years, our company has been dedicated to giving back to the community that has supported us, and our latest volunteer adventure at The Food Bank of…
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Elevate Your Event: The Irresistible Allure of Interactive Food Stations
Interactive food stations at catered events offer more than just a meal—they create an engaging experience. These stations redefine dining by offering diverse culinary options, from DIY taco bars to live cooking stations. They encourage guests to mingle, fostering a lively atmosphere while sparking conversations about flavors, techniques, and preferences.…
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Pantone’s Color of the Year: Fuzzy Peach
Colorado’s Palisade peaches, renowned for their exquisite taste and vibrant hue, take center stage as Pantone’s Color of the Year embraces the delightful tones of Fuzzy Peach. This harmonious blend of warmth and whimsy isn’t just a trend—it’s a celebration of Colorado’s finest produce, infusing event catering with a touch…
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LOKAVOR HEROES: LESSONS FROM DENMARK
Deluxe smørrebrød at the classic Restaurant Schønnemann, featuring cured salmon, creamed spinach, and a poached egg. Occasions President Jeremy Bronson joined a delegation of 150 Denver community leaders visiting Copenhagen, Denmark, on the UrbanEx program of the Downtown Denver Partnership. He shares learnings from the local food scene and the culture…