Tuscan Market
Passed Hors D’oeuvre
Sirloin Bruschetta | herbed crostini, horseradish creme, baby heirloom tomato, signature rubbed sirloin | *
Rocky Mountain Pizzetta | grilled peach, local goat cheese, fresh basil, peach barrel aged balsamic | v
Tomato Popper | mini tomato, whipped goat cheese, olive tapenade, balsamic pearls | v, gf
Buffet Presentation
Chicken Scampi | parmesan herb panko, chopped tomatoes, garlic lemon basil beurre blanc Summer Farfalle | broccoli rabe, yellow squash, roasted garlic vinaigrette | v
Ratatouille Provençale | seasonal tomatoes, squashes, eggplant, fresh thyme, roasted
garlic | vg, gf
Antipasto Salad | lemon oregano vinaigrette | v, gf
House Herbed Focaccia Basket | pesto butter | v